Bahasa Indonesia: Di Manado, pisang goreng biasa dimakan dengan cocolan Sambal Roa. Pisang kepok yang tidak terlalu matang dilumuri tepung digoreng berbentuk kipas. Sambal Roa dibuat menggunakan bahan utama ikan Roa asap ditumbuk beserta cabai, bawang merah, bawang putih, jahe, lengkuas, daun kemangi, daun jeruk, daun salam, dan garam. Cita rasa dari makanan ini adalah gurih pedas.
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This photo was uploaded to Wikimedia Commons as part of a photography contest Wiki Cinta Budaya organized by Wikimedia Indonesia with the support of the Wikimedia Foundation.
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